Specialità del Giorno - Today's Specials

Antipasti - Starters

5.95Half-Shell Mussels

in garlic butter

5.95Prataioli alla Campagnola

pan-fried mushrooms stuffed with spinach ricotta and Garlic


battered, crispy & hot

5.95Seafood Salad

marinated in chef's special sauce

Main Courses

14.95Sea bream

grilled or white wine sauce

12.95Cod Portuguese

in onions, tomato & wine sauce

12.95Plaice San Remo

in tomato, white wine & prawn sauce

12.95Scottish Salmon

grilled or in white wine & dill sauce

12.95Pollo Farcito

breast of chicken stuffed with parma ham & mozzarella in breadcrumbs

12.95Goujon of Sole

breaded fillet of lemon sole, pan-fried


king prawns in lemon & garlic sauce

12.95Trota Siciliana

butterflied trout served with traditional sicilian sauce

21.95Dover Sole

grilled or in meuniere sauce


grilled, salsa provençale, or dill sauce

13.95Veal Scaloppini

escalop of veal, pan fried, served with onion & mushrooms sauce

Main courses are served with potatoes & vegetables of the day.